Be Wicked For a Week

Trust us when we say that once you settle in at Hedo, you will be happy you booked a week. So much to do – or not do!

  • All-Inclusive
  • Top Shelf Drinks
  • Gourmet Dining
  • Adults Only
  • Clothing Optional
  • And More!

Fine Dining

Flame

Gourmet Jamaican
Chop House

Ignite Your Appetite

At Flame, each bite is a journey of flavors, from succulent steaks to fresh seafood, all prepared with a masterful touch and served under the canopy of Negril’s starlit sky. Embrace the hedonistic lifestyle as you dine in an environment where gourmet meets the carefree, ensuring an unforgettable culinary experience that tantalizes both the palate and the spirit.

Lunch 11:00 am - 6:00 pm
Dinner 7:00 pm - 9:30 pm
Open Daily, Closed for Dinner Fridays

Menu

Appetizers

Smoked Marlin

With capers and horseradish mousseline.

Shrimp

Spread on crispy crouton with caponata.

Crab and Lobster Cakes

With chipotle chili sauce.

Flour Quesadillas

Jerked pork and papaya salad.

Stamp & Go

Fish fritters, a local classic.

Soup & Salads

Louisiana Gumbo

Savory clams and shrimp in a spicy Louisiana broth for a southern hug in a bowl.

French Onion Soup

Sweet onions under a blanket of melted cheese, a timeless Parisian favorite.

Grilled Vegetable Mosaique

Served cold, low-warm, or hot w/ranch salsa or
balsamic vinaigrette.

Century Old Tijuana Cesar Salad

Crisp romaine with classic Caesar dressing, a Tijuana tradition revived.

Fish & Seafood

Pan Seared Tuna

With a citrus sauce.

Grilled Mahi Mahi

With rundown sauce.

Peppered Shrimp

Black river style.

Beef & Poultry

Grilled Chicken Breast

With Cajun herbs.

Flank Steak

USDA choice or prime.

Tenderloin

Perfectly grilled tenderloin, simplicity at its most indulgent.

Braised Beef

Short rib grass fed.

Churrasco Steak

USDA 5oz.

Side Orders

Baked Farmers Style Potato

With special sour cream.

Cajun Wild Rice

Spicy, flavorful rice, a bold side that packs a punch.

Spaghetti

With pizzaiola salsa.

Cowboy Ranchero Beans

Ranch style beans.

Desserts

Apple & Chocho Pie a la Mode

Warm apple-chocho filling with ice cream, sweet meets comforting.

Chocolate Truffle Cake

Rich, molten chocolate cake, every bite a decadent dream.

Cocktail

With passion fruit essence fruit.

Banana Split

Classic split with scoops of ice cream, drizzled in syrup, a sweet throwback delight.

Peach Melba

Juicy peaches over vanilla ice cream, a refreshing harmony

Pumpkin Mousse

With vanilla sauce.

Craving a taste of Italy with a hedonistic twist?

Enjoy a night at Pastafari and let your tastebuds embark on an exquisite culinary adventure.